TURMERIC FLOUR

TURMERIC FLOUR

DESCRIPTION:

HEAT-TREATED TURMERIC POWDER is obtained from dried turmeric, which is selected, chopped, heat-treated, dried, ground, sieved, and packaged in a polyethylene bag; subsequently, as secondary packaging, it is packed in a Clupak paper bag and stored at room temperature.

INGREDIENTS:

  • Heat-treated turmeric.

BENEFITS:

  1. Anti-inflammatory properties: It may help reduce chronic inflammation in the body, which is associated with various diseases such as arthritis, cardiovascular diseases, and other inflammatory conditions.
  2. Antioxidant properties: It is loaded with antioxidants that help combat damage caused by free radicals in the body.
  3. Improves digestive health: It is known for its beneficial effects on the digestive system. Turmeric flour can help enhance digestion by increasing bile production, which facilitates fat digestion.
  4. Antibacterial and antifungal properties: It has antimicrobial properties, making it useful in fighting bacterial and fungal infections.
  5. Improves brain health, supports cardiovascular health, helps regulate blood sugar levels, enhances skin health, has analgesic properties, strengthens the immune system, and possesses anticancer properties.

PRESENTATION:

  • Primary Packaging: Heavy-duty polyethylene bag
  • Secondary Packaging: Double-layer Clupak paper bag
  • Labeled with 20 kg Net Weight
  • Product Shelf Life: 24 months
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