They are the edible fruits of the chestnut tree (Castanea). The Peruvian chestnut is an iconic superfood of the Amazon, with unique properties that set it apart.
It is the dehydrated fruit of the fig tree (Ficus carica). The dried fig undergoes a sun-drying process to partially remove the water content it contains.
Roasted peanuts are the fruit of the peanut plant (Arachishypogaea); these seeds undergo a roasting process, where temperature and time parameters are carefully controlled to achieve the desired organoleptic characteristics.
It is the fruit of the walnut tree (Juglans regia). Raw walnut halves are an edible fruit obtained from the species Juglans regia (commonly known as the walnut tree).
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