PECAN HALVES

DESCRIPTION:

The pecan (Carya illinoinensis) is the fruit of the pecan tree, a species of fruit tree belonging to the walnut family. It is a nut rich in monounsaturated fatty acids, which help lower cholesterol and triglyceride levels. It is also a good source of folic acid and minerals such as magnesium, potassium, and phosphorus. These factors contribute to weight loss, reduced inflammation, improved heart health, and better diabetes management.

After harvest, the pecan fruit is stored before being shelled.

Following the shelling process, the nuts undergo selection, and the inner core is removed. Finally, they are packaged and stored.

INGREDIENTS:

• 100% Pecan

BENEFITS:

1. Rich in healthy fats: They are an excellent source of unsaturated fats, especially omega-3 and omega-6 fatty acids, which are essential for cardiovascular health.
2. Antioxidant properties: They are rich in antioxidants such as vitamin E and phenolic compounds, which protect the body against damage caused by free radicals.
3. Improve heart health: Pecan nuts have been shown to reduce LDL (bad) cholesterol levels while increasing HDL (good) cholesterol levels, promoting better arterial health and reducing the risk of heart disease.
4. Blood sugar control: Pecans have a low glycemic index, meaning they do not cause rapid spikes in blood sugar levels.
5. Rich in fiber, beneficial for brain health, promote bone health, support weight management, improve skin health, and have anti-inflammatory properties.

PRESENTATION:

• Primary Packaging: 5 kg polyethylene bag
• Secondary Packaging: 10–15 kg net weight box
• Product Shelf Life: 6 months from the production date